Tag: meal
Homemade chocolate hazelnut milk (and truffles with the leftovers)
Homemade chocolate hazelnut milk with amazing flavor and aroma!
Based on what is left over from the milk, we make delicious truffles!
Vegan and raw vegan! 🙂
Pasta with beetroot pesto (vegan)
Vegan beetroot pesto! A unique, colorful and extremely enjoyable vegan recipe for our daily table.
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Vegan velvet pumpkin soup with leek and ginger in 30 ′
Wonderful velvet pumpkin soup with leek and ginger! An easy, quick, fasting & vegan soup that will keep you warm. You will love it!
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Orange vinaigrette (raw vegan recipe)
Delicious and cool vegan vinaigrette with orange aroma!
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Homemade & aromatic croutons
Recipe for homemade croutons. Toasted in olive oil, flavored with garlic, and sprinkled with a variety of spices and herbs. Simple, quick and with a very rich taste! Ideal to accompany your vegan salad or velvet soup.
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Vegan mushroom pie with rosemary and crispy homemade phyllo dough
Vegan mushroom pie with rosemary and crispy homemade phyllo dough. Quick, very easy and incredibly delicious!
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Vegan Greek pastitsio with black beans mince
Recipe for vegan pasticcio with braised minced black beans. Béchamel with almond milk and olive oil and crispy topping.
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Vegan burritos with minced soy, colorful peppers & homemade vegan sour cream
Super esy and delicious vegan burritos with soya mince, colorful bell peppers and homemade vegan sour cream from cashews.
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Super easy vegan panna cotta with strawberry sauce
Make your own homemade vegan panna cotta with strawberry syrup. Very easy, fast and with fantastic taste!
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Pasta with vegan pine nuts and basil pesto in 10 minutes!
Easy and super quick vegan pesto. Incredibly delicious, with rich taste and wonderful aroma. With pine nuts, basil, and nutritional yeast. A vegan recipe you will love!
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Vegan cereal bars with dates, oats and almonds in 10 ′
Easy, fast, healthy and nutritious vegan cereal bars with dates, oats, almonds, peanut butter and maple syrup!
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Vegan "haddock" (bakaliaros) from tofu with Greek potato and garlic purée (skordalia) in 25 minutes!
Vegan "haddock" (bakaliaros) from tofu with Greek potato and garlic purée (skordalia) in 25 minutes! A delicious and easy vegan recipe that will amaze you!
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