This newsletter comes with delicious recipes and downloads.
For the summer, which seems to continue, we have enjoyable, summer (and not only) recipes for you.
For the schools that have just started, we have lovingly created a school schedule for our little vegans that you can download and print.
Yours, the All About Vegans team ?
Our new recipes
Make your own homemade vegan panna cotta with strawberry syrup. Very easy, fast and with fantastic taste!
Vegan "haddock" (bakaliaros) from tofu with Greek potato and garlic purée (skordalia) in 25 minutes! A delicious and easy vegan recipe that will amaze you!
Salad with black beans, sun-dried tomatoes, vegetables and fresh vegan sauce. A simple, quick and delicious vegan and vegetarian recipe.
Easy and super quick vegan pesto. Incredibly delicious, with rich taste and wonderful aroma. With pine nuts, basil, and nutritional yeast. A vegan recipe you will love!
Smoothie with summer aroma! Very sweet, full of aroma, rich in vitamins A and C, potassium & fiber.
Make your own homemade hazelnut butter in 10 minutes! A delicious, healthy, nutritious and of course vegan spread that you can use in your breakfast or in your sweets, and not only!
Recipe for Greek green beans in a rich tomato sauce with sun-dried tomatoes & Florina pepper. Simple, quick & vegan everyday food!