Super simple and easy vegan recipe for Greek yahni with eggplants and potatoes in tomato sauce, with cinnamon and allspice aroma!
Super simple, quick, delicious and crispy baked potato rolls (boureki) with leeks and nutmeg (fasting and vegan).
Delicious fasting and vegan bean soup with white beans, tomato, carrot and celery with only 10 minutes of our time!
Oyster mushrooms with baked potatoes in olive oil, with mustard, garlic, and rosemary. A very simple, quick, and tasty everyday vegan dish!
Delicious grilled zucchini patties with Greek tzatziki sauce (vegan). A vegan summer recipe that will take you on a journey!
Vegan homemade onion rings. Delicious, with a light and crispy crust, and super frugal. Serve with your favorite dip or add them in a sandwich or burger.
Guacamole. A very simple Mexican dip with an outstanding exotic aroma from lime and fresh cilantro. A real treat for those who follow a vegan diet, and not only!
Traditional Greek stuffed grape leaves (dolmadakia yialantzi) with vegan béchamel (white) sauce - Video on how to roll them
Delicious stuffed grape leaves (dolmadakia yialantzi) with béchamel (white) sauce. All vegan 🙂 And video with instructions on how to roll them, and how to avoid common mistakes.
Simple, fast, colorful and very tasty and nutritious lentil recipe. Ideal for a quick vegan meal or salad but also for a diet as it has very few calories.
A simple and special vegan wheat berries recipe. With pomegranate, fresh cilantro and lemon, olive oil and mustard vinaigrette that really makes it stand out!
This colorful vegan potato salad with herbs, veggies and stunning mustard sauce is perfect for the hungry and in a hurry 🙂! A super simple but seriously tasty recipe!
Warm up with this delicious Chinese soup in 30 minutes! With vegetables, fresh ginger, nori seaweed, tofu and mushrooms. A vegan soup with Asian flavor that will blow your mind!