Cannelloni with red sauce filling with lentils and vegetables! Super flavorful and nutritious! A quick vegan meal for when you have guests, but also for a pleasant surprise at your daily table 🙂
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Chickpeas in curry sauce are constantly, and rightly, gaining ground. They're simple, quickly cooked, frugal, nutritious and delicious! And luckily, vegan!
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Pasta with minced soya. Super quick, tasty, hearty, frugal, but also a plant-based recipe!
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Delicious plant-based Greek soutzoukakia made from lentils! Tender, cooked in a rich tomato sauce, with a wonderful cumin, allspice, and cinnamon aroma.
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Simple, fast, colorful and very tasty and nutritious lentil recipe. Ideal for a quick vegan meal or salad but also for a diet as it has very few calories.
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