Tag: soy
Bolognese spaghetti with soy minced meat and vegetables ...
Posted by Thodoris Tibilis | Mar 23, 2020 | Main Dishes, Recipes | 4 |
Greek vegan pastitsio with béchamel made from almond milk and olive oil
by Θοδωρής Τιμπιλής | May 7, 2020 | Main Dishes, Recipes | 12 |
Pastitsio is a delectable traditional Greek dish. Our vegan version only takes 50 minutes of our time and, in addition to being delicious, it's also high in fiber. With almond milk, lots of vegetables, olive oil, turmeric, and whole wheat flour, spaghetti, and rusks.
Read MorePasta Bolognese with minced soya and vegetables
by Θοδωρής Τιμπιλής | Mar 23, 2020 | Main Dishes, Recipes | 4 |
Pasta with minced soya. Super quick, tasty, hearty, frugal, but also a plant-based recipe!
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