Tag: soutzoukakia
Newsletter September 2020
In our newsletter you will find a recipe for an amazing and easy vegan rice pudding with almond milk and much more…
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Newsletter April 2020
April Newsletter.
Even though April finds us in quarantine, that doesn't stop us from continuing to create delicious and nutritious recipes! Also read our articles on nutritional yeast and garlic, this natural antibiotic.
Super flavorful Greek lentil soutzoukakia
Delicious plant-based Greek soutzoukakia made from lentils! Tender, cooked in a rich tomato sauce, with a wonderful cumin, allspice, and cinnamon aroma.
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