Ladorigani (olive oil-oregano) soy fillets! A homemade food with a delicious texture and aroma of fresh oregano and lemon. And of course our recipe is vegan!Read More
Recipe for incredibly delicious vegan Greek moussaka! It only takes 1 hour of our time. It is packed with flavor, it's nutritious and rich in fiber. With almond milk, lots of vegetables, olive oil, turmeric and no frying!Read More
Pastitsio is a delectable traditional Greek dish. Our vegan version only takes 50 minutes of our time and, in addition to being delicious, it's also high in fiber. With almond milk, lots of vegetables, olive oil, turmeric, and whole wheat flour, spaghetti, and rusks.Read More
Even though April finds us in quarantine, that doesn't stop us from continuing to create delicious and nutritious recipes! Among our new articles read about the coronavirus and ideas for shopping and cooking. Also, about nutritional yeast and garlic, this natural antibiotic.
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