Tag: raw
Olive tapenade with sun-dried tomatoes and peppers (Greek olive paste)
Olive paste, or tapenade, with sun-dried tomatoes, peppers and oregano. A super easy recipe for vegan dips, spreads or sauces for sandwiches and wraps.
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Vegan chocolate ice cream (banana-based)
Super flavorful vegan (and therefore fasting) chocolate ice cream that only takes 5 minutes of our time! Banana-based, with almond milk, and peanut butter. Nutritious, healthy, vegan, and kids love it! 🙂
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Chestnut... the nut we all love!
Chestnut is a beloved winter delicacy for young and old alike, and is used in countless vegan recipes. It's a nut, loaded with important nutrients, with a unique flavor that can be combined in an impressive way with a variety of foods.
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Amazing vegan chocolate truffles with hazelnuts and peanut butter
These hazelnut and peanut butter truffles are seriously satisfying, and loaded with healthy and nutritious ingredients for all ages. It's absolutely certain that you will love them, as all our friends, vegans and non-vegans, did.
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Heavenly sugar-free raw vegan chocolate truffles!
These truffles will become your new breakfast! They're so easy and so quick to make, and have endless coating options. They'll boost your energy and they're also a super healthy and nutritious dessert for kids!
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Vegan tzatziki - Greek garlicky sauce with tahini
Vegan tzatziki! And believe us when we say that your non-vegan friends won't tell the difference from the yogurt-based one!
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Colorful salad with rice, beans, vegetables and aromatic cashew sauce
Quick, easy, healthy and economical complete meal with rice, kidney beans, mushrooms, Brussels sprouts, kale, yellow pepper and amazing, fresh cashew sauce with herbs.
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