Tag: fiber
Vegan Greek pastitsio with black beans mince
Recipe for vegan pasticcio with braised minced black beans. Béchamel with almond milk and olive oil and crispy topping.
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Vegan Greek moussaka without frying - With béchamel from almond milk and olive oil
Recipe for incredibly delicious vegan Greek moussaka! It only takes 1 hour of our time. It is packed with flavor, it's nutritious and rich in fiber. With almond milk, lots of vegetables, olive oil, turmeric and no frying!
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Greek vegan pastitsio with béchamel made from almond milk and olive oil
Pastitsio is a delectable traditional Greek dish. Our vegan version only takes 50 minutes of our time and, in addition to being delicious, it's also high in fiber. With almond milk, lots of vegetables, olive oil, turmeric, and whole wheat flour, spaghetti, and rusks.
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Chestnut... the nut we all love!
Chestnut is a beloved winter delicacy for young and old alike, and is used in countless vegan recipes. It's a nut, loaded with important nutrients, with a unique flavor that can be combined in an impressive way with a variety of foods.
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Pumpkin: don't just look at it... eat it!
The nutritional value of pumpkin is as few as vegetables. Those of you who have this superfood at home, use it in your vegan creations, for incredible delicious recipes and numerous health benefits.
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Pomegranate, not just for good luck
Pomegranate is considered a superfood. Read about its positive effects on our health and learn how to deseed it in just a minute!
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