Tag: olive oil
Homemade fried bread with only a few drops of olive oil
Simple and easy vegan fried bread! Ideal for breakfast, snacks or to accompany our vegan dips or salad (as a base or croutons).
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Vegan mushroom pie with rosemary and crispy homemade phyllo dough
Vegan mushroom pie with rosemary and crispy homemade phyllo dough. Quick, very easy and incredibly delicious!
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Soy fillets with oregano (ladorigani) and rice pilaf (fasting and vegan)
Ladorigani (olive oil-oregano) soy fillets! A homemade food with a delicious texture and aroma of fresh oregano and lemon. And of course our recipe is vegan!
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Newsletter September 2020
In our newsletter you will find a recipe for an amazing and easy vegan rice pudding with almond milk and much more…
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Vegan homemade onion rings
Vegan homemade onion rings. Delicious, with a light and crispy crust, and super frugal. Serve with your favorite dip or add them in a sandwich or burger.
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Newsletter April 2020
April Newsletter.
Even though April finds us in quarantine, that doesn't stop us from continuing to create delicious and nutritious recipes! Also read our articles on nutritional yeast and garlic, this natural antibiotic.
The simplest vanilla cake with olive oil and chocolate chips
A simple, easy, fluffy and mouthwatering cake with 5 basic ingredients. Flour, olive oil, sugar, plant-based milk, and chocolate chips. No mixer needed. Just one bowl and a fork are enough. Vegan, fasting, vegetarian… No matter how you call it, it's absolutely perfect!
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Frying: Olive oil or seed oil?
Fried foods are definitely not the best choice for our diet. Nevertheless, we do not stop eating them. At least let's learn how to fry our food, limiting its harmful effects, choosing the healthiest and most proper oil.
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Fats: a dangerous friend
Fat is an essential component of our diet. Other fats are extremely harmful to our health and others have surprisingly positive effects. It's time to clear them up.
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