Tag: γιαλαντζί
Newsletter September 2020
In our newsletter you will find a recipe for an amazing and easy vegan rice pudding with almond milk and much more…
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Newsletter April 2020
April Newsletter.
Even though April finds us in quarantine, that doesn't stop us from continuing to create delicious and nutritious recipes! Also read our articles on nutritional yeast and garlic, this natural antibiotic.
Traditional Greek stuffed grape leaves (dolmadakia yialantzi) with vegan béchamel (white) sauce - Video on how to roll them
Delicious stuffed grape leaves (dolmadakia yialantzi) with béchamel (white) sauce. All vegan 🙂 And video with instructions on how to roll them, and how to avoid common mistakes.
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